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| Tender ID | 4510770 |
|---|---|
| Organisation Name | Himachal Pradesh Horticultural Produce Marketing And Processing Corporation Limited |
| Tender Brief | Corrigendum : E-tender Notice For Purchase Of Enzymes |
| Last Date For Submission | 6th Jul, 2026 |
| Opening Date | 06 Jul, 2026 |
| Document Cost | 1180.00 |
|---|---|
| EMD | 50000.00 |
| Estimated Cost | 3014550.00 |
| City | Shimla |
|---|---|
| State | Himachal Pradesh |
| # | Item | Qty | Units |
|---|---|---|---|
| 1 | Extra Super Grade Enzymes | ||
| 2 | a. Mash Enzyme: For mash treatment to increase percentage recovery of juice. Enzymes confirming to International Standards for Microbial count Toxins and Metal etc, laid down by FAO/WHO/JECFA and FCC for food grade enzymes. Please Specify Brand, make and doses per MT of fruit Mash/Juice along with complete literature (catalogue of the company) and price in Indian Currency. | 1380.00 | Kg |
| 3 | b. Amylase: For starch degradation. Enzymes confirming to International Standards for Microbial count Toxins and Metal etc, laid down by FAO/WHO/JECFA and FCC for food grade enzymes. Please Specify Brand, make and doses per MT of fruit Mash/Juice along with complete literature (catalogue of the company) and price in Indian Currency. | 950.00 | Kg |
| 4 | c. Pectinase: For pectin degradation. Enzymes confirming to International Standards for Microbial count Toxins and Metal etc, laid down by FAO/WHO/JECFA and FCC for food grade enzymes. Please Specify Brand, make and doses per MT of fruit Mash/Juice along with complete literature (catalogue of the company) and price in Indian Currency. | 950.00 | Kg |
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